Woodlands Family Restaurant is Australia's first vegetarian restaurant which specialises in authentic South Indian cooking. Woodlands offers an array of South Indian dishes prepared daily using fresh ingredients. All dishes are prepared within the premises and are free from any artificial flavouring or preservatives.
Naturally, we are proud to offer the best quality South Indian food at prices that are affordable. The owner and our chefs are pure vegetarians and have extensive knowledge and experience in Vegetarian cooking.
We at Woodlands would like to invite you to taste this unique but popular cuisine of the South and experience a new way to healthy vegetarian food.
- Tandoori (Veg, Non-Veg)
- From the Dosa Hut (All served with sambar and chutney)
- North Indian Curries
- South Indian Curries
- North & South Indian Bread
- Thali & Accompaniments
- Drinks & Dessert